Our last day in Sonoma started with a visit to Bartholomew Park Winery. We were graciously greeted to the well appointed tasting bar. Our tasting experience was quite pleasant and we had a very knowledgeable server. The prices are reasonable for the quality of the wines. Off to the side of the tasting room is a nice museum with the winery's history.
This winery is the only one we found so far that will ship to our “ship here at your own risk” state. Many wineries will not go through the trouble because it takes an agreement with a distributor in our state.
For a modest tasting fee of $5.00, we were enjoyed the following flight:
2006 Sauvignon Blanc (San Lucas Vineyard) $20.00
2004 Merlot (Desnudos Vineyard) $32.00
2004 Estate Syrah $38.00
2005 Zinfandel (Sonoma Valley) $38.00
2004 Cabernet Sauvignon (Kasper Vineyard) $38.00
2002 Cabernet Sauvignon (Sonoma Valley). $38.00
These wine are hand made, micro-lot, single vineyard wines, which is what we were targeting on this trip. One thing I noticed while we were there was the local customers popping in and out. That give me a good feeling, like going to our favorite Greek restaurant and we are the only ones speaking English. Hey if the locals are buying wine there, something must be going right. I think it is the staff, the wines and the pricing. In addition, they have tasting notes that include pH, acidity, vineyard details, and all kinds of wine geek information.
The flight above gave us a chance to taste not only vintages, but vineyards. If you want to taste the difference a year and a vineyard can make, put this winery on your short list.
Kasper Vineyard faces directly southwest towards the San Francisco Bay. Located on a west facing slope, 700 feet above the valley flour in the Mayacamas Mountains. This bathes the vineyard in morning fog and is somewhat cooler. The soil is alluvial, deriving its complex composition from the sloping mountain above. These conditions make for a slower ripening grape which adds character and complexity.
2004 Cabernet Sauvignon
Bartholomew Park Winery
AVA: Sonoma Valley
Kasper Vineyard
Alcohol 13.8%
pH: 3.57
Acidity: 0.58g/100ml
Price: $38.00
Color: Ruby red
Intensity: Deep
Aromas and Flavors: Toasty, rose, spice, licorice, cherry, black plum skins, blueberry, allspice, mineral, green pepper, sage
Body: Full
Finish: Long
Summary: Very good value Cabernet, gently aged 15 months in French Tonnellerie Radoux barrels. The aromas and flavors came off in nice layers and just like a good book, it kept me captivated, waiting to see what would happen next.
Yup, we spent some of our coveted luggage space to bring back some of this winery's offerings.
This winery is the only one we found so far that will ship to our “ship here at your own risk” state. Many wineries will not go through the trouble because it takes an agreement with a distributor in our state.
For a modest tasting fee of $5.00, we were enjoyed the following flight:
2006 Sauvignon Blanc (San Lucas Vineyard) $20.00
2004 Merlot (Desnudos Vineyard) $32.00
2004 Estate Syrah $38.00
2005 Zinfandel (Sonoma Valley) $38.00
2004 Cabernet Sauvignon (Kasper Vineyard) $38.00
2002 Cabernet Sauvignon (Sonoma Valley). $38.00
These wine are hand made, micro-lot, single vineyard wines, which is what we were targeting on this trip. One thing I noticed while we were there was the local customers popping in and out. That give me a good feeling, like going to our favorite Greek restaurant and we are the only ones speaking English. Hey if the locals are buying wine there, something must be going right. I think it is the staff, the wines and the pricing. In addition, they have tasting notes that include pH, acidity, vineyard details, and all kinds of wine geek information.
The flight above gave us a chance to taste not only vintages, but vineyards. If you want to taste the difference a year and a vineyard can make, put this winery on your short list.
Kasper Vineyard faces directly southwest towards the San Francisco Bay. Located on a west facing slope, 700 feet above the valley flour in the Mayacamas Mountains. This bathes the vineyard in morning fog and is somewhat cooler. The soil is alluvial, deriving its complex composition from the sloping mountain above. These conditions make for a slower ripening grape which adds character and complexity.
2004 Cabernet Sauvignon
Bartholomew Park Winery
AVA: Sonoma Valley
Kasper Vineyard
Alcohol 13.8%
pH: 3.57
Acidity: 0.58g/100ml
Price: $38.00
Color: Ruby red
Intensity: Deep
Aromas and Flavors: Toasty, rose, spice, licorice, cherry, black plum skins, blueberry, allspice, mineral, green pepper, sage
Body: Full
Finish: Long
Summary: Very good value Cabernet, gently aged 15 months in French Tonnellerie Radoux barrels. The aromas and flavors came off in nice layers and just like a good book, it kept me captivated, waiting to see what would happen next.
Yup, we spent some of our coveted luggage space to bring back some of this winery's offerings.