Red Côtes du Rhône
Grapes: Grenache (60%), Syrah (20%), Mourvedre & Cinsault (10%)
Aromas: Bramble, wet stone, garrigue, violet, pepper, raspberry
Flavors: Cherry, orange, coffee, pepper
Summary: This is great everyday table wine with plenty of CdR character. The great thing about a cheap Côtes du Rhône is it has so much more interest than a similarly priced mass produced new world wine. It is not as plush and may take some getting used to if you are accustomed to something more homogenized but, I really recommend getting out of your comfort zone and trying something like this with a meal. Personally, I find a lot of the mass produced wines give me heartburn, whereas, a wine like this has the opposite effect. Overall, this is a pleasant, not overly complex or bold wine with a velvety peppery finish.
You can read more about the 2006 harvest over at Beaucastel Blog.
Tuesday, April 14, 2009